Irish Whisky: Buy the best whiskies from Ireland

Our Irish whiskeys

Bienvenue dans la catégorie des whisky Irlandais sur Excellencerhum. Découvrez les meilleures marques de whisky irlandais telles que Waterford, Teeling, Irishman et Tullamore. Avec leur saveur unique, ces whiskys sont produits selon des méthodes traditionnelles, utilisant des ingrédients de qualité supérieure.

All our best Irish whiskies

Le whisky irlandais est souvent caractérisé par sa douceur, sa complexité et sa rondeur en bouche. Il est également connu pour sa triple distillation et son vieillissement en fût de chêne, qui lui confère un goût unique.

Chez Excellencerhum, nous avons sélectionné pour vous les meilleurs whisky irlandais du marché. Découvrez notre gamme de whisky irlandais et trouvez le whisky parfait pour vous ou pour offrir en cadeau.

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€20.00 - €3,000.00

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40 % ABV - 68 % ABV

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7 years old - 33 years old

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Whiskey is a spirit originating from Ireland, with a rich history and distinct characteristics. In this article, we will explore the elements that set Irish whiskey apart from its Scottish, American, or Japanese counterparts.

Origins of Irish Whiskey

According to legend, it was an Irish monk who brought the technique of distillation to Ireland in the 6th century. The drink was then called "uisce beatha," meaning "water of life" in Gaelic. It wasn't until the 12th century that the term "whiskey" first appeared. Like many other spirits, whiskey thrived during the Prohibition era in the United States before facing an economic crisis in the early 20th century. Today, there are still a few traditional distilleries in Ireland, but the majority of production is carried out by large international companies.

Making Irish Whiskey

The base of Irish whiskey is a fermented grain, usually barley. This barley can be malted (germinated and dried) or unmalted. The grains are then milled and mixed with hot water to form a kind of mash. This process extracts the sugars needed for fermentation.

Distillation

In Ireland, whiskey is typically distilled three times, unlike Scottish whiskey which is only distilled twice. This triple distillation results in a purer and lighter alcohol with a higher alcohol content. The distillation takes place in traditional copper pot stills known as "pot stills." However, some Irish whiskies are produced using continuous distillation, as is the case with American whiskeys.

Maturation

Irish whiskey must be aged for at least three years in oak barrels, often former barrels that held bourbon or sherry. The wood imparts the characteristic golden color to the whiskey and contributes to the development of its flavors. The longer the whiskey ages, the more complexity and smoothness it gains.

Types of Irish Whiskey

There are several categories of Irish whiskeys based on their production methods:

  • Single Malt: Whiskey made from malted barley only and produced in a single distillery.
  • Pot Still: Whiskey made from a mixture of malted and unmalted barley, distilled in traditional pot stills, and produced in a single distillery.
  • Grain Whiskey: Whiskey made from different grains (barley, corn, wheat, etc.), usually distilled continuously.
  • Blended Whiskey: A blend of multiple whiskeys, often from different distilleries, to achieve a specific flavor profile.

Tips for Tasting Irish Whiskey

To fully appreciate Irish whiskey, here are some tips:

  1. Use an appropriate glass, such as a "tumbler" or a "Glencairn," which allow the whiskey to breathe and concentrate its aromas.
  2. Serve your whiskey at room temperature: cold temperatures tend to mask flavors.
  3. Let your whiskey rest for a few minutes after pouring to allow the aromas to develop.
  4. Inhale the whiskey's aromas deeply before tasting: this will help you perceive its taste nuances better.
  5. Sip your whiskey in small sips, allowing the liquid to roll on your tongue.
  6. If you find the whiskey too strong, feel free to add a few drops of water to dilute the alcohol and release the aromas.

In summary, Irish whiskey stands out with its traditional triple distillation, which imparts great finesse and a unique character. Each type of Irish whiskey offers specific aromas and flavors that will delight both connoisseurs of spirits and newcomers. Whiskey tasting is a true art that requires time and attention to grasp all the subtleties.