Rum from Japan

Although still unknown, Japan is also a distinguished producer of rum ! It is in the tropical southern part of the archipelago that sugar cane grows. It is in the islands of Okinawa, Minami Daïto, Ogasawara, or shikoku that rum flourishes. If molasses mainly seems to be the raw material for the production, inventiveness is nonetheless present. Some houses are working on fairly long fermentations, like Hélios has been doing since the 1960s. Pure cane juice has already been used by the famous Ryoma brand or the Cor Cor house. The small artisanal distillery, Nine leaves, distills from its own production of brown sugar. Being far from other producing countries, Japan seems in its different approaches, to echo all the styles of rums that exist!

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10 - 602 €

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37 - 64

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Commentaires clients

  • Mes cadeaux d'entreprise livré directement chez mes clients, c'est fabuleux, merci Excellencerhum pour son service 3 étoiles.

    SARL David

  • Bons conseils, emballage professionnel, reçu en 24h en Belgique !

    Dominique D.

  • Commandé à 10h, reçu le lendemain avec plein d'échantillons, super service et bons conseils du service client.

    Sylvie A.

  • Ce site est parfait, 8 commandes et toujours reçu le lendemain, emballage très classe. Merci !

    Joris B.