Distillerie de Paris

The Distillerie de Paris was born on January 22, 2015 in the 10th arrondissement of Paris. Nicolas and Sébastien Julhès are already producing a very beautiful variety of spirits of incredible precision in their Holstein still.

Their freedom and technicality allows them to develop new flavors in Gin, Vodka, Rum, Brandy and whisky.

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€0.00 - €60.00

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43 % ABV - 45 % ABV

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Discover Distillerie de Paris, an innovative brand that is revolutionizing the rum world with unique and bold experiences. Immerse yourself in the world of this family-owned business that combines tradition and modernity to offer rum enthusiasts distinctive creations. In this article, you will find information about the history of the distillery, the methods used, and the flagship products to taste without further delay.

Parisian origins filled with stories

This adventure began in 2015 with the opening of the first Parisian distillery in nearly a century. Founded by Nicolas and Sébastien Julhès, two brothers passionate about the world of spirits, the Distillerie de Paris brings honor back to French artisanal craftsmanship. Located in the heart of the Faubourg Saint-Denis, in a neighborhood emblematic of Parisian gastronomic heritage, it perfectly embodies the union between tradition and innovation.

The idea to create Distillerie de Paris stemmed from several realizations: the memory of old Parisian distilleries had faded over time, and no innovative rum projects had been initiated in France for a long time. The two brothers now aim to rehabilitate this heritage by blending innovation, creativity, and exacting standards.

Manufacturing exceptional rums

To produce unique rums, the founders rely on a meticulous approach based on three pillars:

  1. The choice of panela: this unrefined sugar loaf resulting from the evaporation of cane juice represents the very heart of the rum's taste and authenticity. Sourced from rigorous selection, this raw material is imported from Colombia to ensure the quality of Distillerie de Paris' rums.
  2. Artisanal expertise: Nicolas and Sébastien rely on traditional French methods to craft their spirits. Their double distillation in a Charentais alembic allows for precise and quality processing of the material.
  3. Innovation: always in search of new blends and unprecedented flavors, the brand focuses on experimentation to stand out. Numerous collaborations with other players from the gastronomic and spirits universe are initiated to produce refined and complex products.

These three aspects allow the Distillerie de Paris to develop a wide range of rums with varied and unique profiles.

Visits and experiences offered by Distillerie de Paris

Interested in learning more about this pioneering French rum brand? Distillerie de Paris invites visitors to explore the behind-the-scenes of its production. You can participate in guided tours that will take you to the heart of the spirits' manufacturing process. A guided tasting of their creations is also on the agenda to best appreciate the breadth of skills employed.

Don't hesitate to explore this daring Parisian brand that will delight rum enthusiasts. Let yourself be surprised by the richness and complexity of their creations that blend tradition and modernity without ever sacrificing the final product's quality. Distillerie de Paris is well on its way to revolutionizing the rum world with its exceptional expertise and immersive experiences.