Angostura Cocoa Bitters
Immerse yourself in the world ofAngosturaCocoa Bitters, an exquisite fusion of tradition and bold flavors. Born from a recipe kept secret since 1824, these bitters embody the excellence of the world-renowned Maison d'Angostura. Each drop is a taste journey, where premium Trinitario cacao from Trinidad and Tobago intertwines with complex and mesmerizing notes. These bitters are the soul of cocktails, bringing unparalleled richness and depth. Whether you're elevating a classic or experimenting with a new creation, these Cocoa Bitters turn every tasting into a memorable experience.
Which cocktails or recipes to make with Angostura Cocoa Bitters?
All kinds of cocktails such as: Espresso Martini, Mojito, old fashioned and even flambéed prawns or spicy pork.
Angostura
The Angostura house is located on a 20-acre complex, in the heart of the Caribbean, off the coast of Venezuela, on the island of Trinidad, so renowned for the joie de vivre and sense of celebration of its inhabitants.
- Aging Tropical
Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.
To discover In the same brand
Angostura 1787 (15 years)
Angostura 1824 (12 years)
Angostura 1919 (8 years)
Angostura 5 years
