Ced Rums Lychee Tangelolo
An exotic and refreshing cocktail
Les Rhums de Ced - Lychee Tangelolo is a punch that perfectly combines the sweetness of lychee and the acidity of tangelolo, a rare citrus fruit close to clementine and grapefruit. This original marriage is sublimated by agricultural rum from Guadeloupe and Martinique, renowned for its intense character.
Meticulous artisanal maceration
In this blend, the fruits are harvested at full maturity, carefully cut with a knife, then bottled by hand in the workshop located near Nantes. This artisanal know-how guarantees a high quality product, as tasty as it is authentic.
Freshness and greediness on the palate
On the nose, this punch reveals lively citrus notes dominated by pure cane juice. On the palate, lychee brings an exquisite sweetness while tangelolo, with its tangy notes, creates a light and refreshing finish.
Les rhums de Ced'
Since 2011, the Rhums de Ced' workshop has been selecting the best ingredients to create original rum punch recipes. Quality, innovation but above all conviviality...
Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.