Arhumatic Roasted pear - Pepper (Piperata Pira)
Very sweet, this fruit must be combined with another component, with more pep that will enhance its finesse. That's why Arhumatic chose Nepal's Timur Bay, also known as Nepalese grapefruit.
The Fruit
The pear is a fruit that is both classic and exceptional in its textures and aromas. Summer, autumn or winter, the pear is an everyday fruit. In different shapes, different textures, it is always sweet, juicy and more or less melting. For several years, arboriculturists have taken the gamble of growing this everyday fruit and making it an exceptional fruit. Naturally, the pear selected for Piperata Pira is grown according to particularly demanding specifications.
Seasonality
Piperata Pira is the latest addition to Arhumatic and is available from November 2016. It is produced according to the season, from October to February.
Ingredients
Agricultural rum from Guadeloupe, pear, Timur pepper from Nepal, cane sugar syrup.
Our tasting notes for Roasted pear - Pepper (Piperata Pira)
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Punch Arhumatic
Maison Arhumatic reinvents rum punches by selecting the best fruits, freshly cut herbs, spices from afar and agricultural rum from Guadeloupe.
Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.
We suggest the ideal accessoryFor tasting this rum
Box The tasting glass by Excellence Rhum
Tasting glass (unit)
Box 2 tasting glasses by Excellence Rhum
Box 6 Tasting Glasses Old Rum by Excellence Rhum
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