In 1865, a duo from England, called John Davy and Francis Gooding, bought some fields close to the Albert River. They called the clearing according to their previous farm in the Devoshire, whose name was Beeleigh. Originally, they wanted to grow cotton on this land, but they have got a more lucrative alternative: the sugar cane.
The refining by the Cellar Master of Rum Explorer to bring a more aromatic palette, we have refined this rum into an American oak cask, which had previously contained a Cognac-based spirit.
Rum Explorer
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- Presented in Cover (metal, carton...)
- 5 years of aging
- Distilled from molasses (traditional method)
Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.