Stroh The original 80
Rum from the Alps
Stroh 80 is an Austrian rum-based spirit, produced since 1832 in Klagenfurt. Created by Sebastian Stroh, it has established itself as an indispensable ingredient in pastry and alpine cuisine. At 80%, it is one of the strongest spirits on the market, designed primarily for culinary use: flambéing, pastries, Jagertee (Austrian rum tea) and hot punches.
Power and intense aromas
The nose is intensely aromatic: burnt caramel, concentrated vanilla, molasses, spices and empyreumatic notes. The palate is burning and extremely concentrated at 80°, with flavours of butterscotch, toffee and warm spices. Mainly used in pastry (strudel, Sachertorte, rum baba) and in cooking, it also flavours Alpine hot chocolates and toddies. A one-of-a-kind product, indispensable in the kitchen.
Stroh
Stroh is a distillery of Inländer Rum Austria. This Austrian rum is produced from imported molasses.
- Distilled from molasses (traditional method)
- Aging Continental
Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.
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We suggest the ideal accessoryFor tasting this rum
Box The tasting glass by Excellence Rhum
Tasting glass (unit)
Box 2 tasting glasses by Excellence Rhum