How to choose your white rum!
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Book for punchs & rhums arrangés All the recipes for sparkling, fruity, and surprising punches and arranged rums, not forgetting the great classics. |
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Caroni 10th Anniversary We are pleased to present one of the centerpieces of our 10th years anniversary collection... |
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Flat Peach Brandy (Pesche Saturno) made by one of the best distillers in the world: Capovilla |
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We offer 4 rum workshops from €50, discover our many dates. Possibility of privatizing a workshop. Our workshops are mainly in French. |
Come to the store to discover the terroirs of rum, new references - Our tastings are 100% free |
Compose your sample box (60ml sample) with our box of 2, 3 and 5 samples. Your personalized gift! |
The offer of white rum has multiplied in recent years and we sometimes get lost in it. We are here to help.
For the ti-punch, an agricole white rum (based on pure cane juice) from the French Caribbean is best suited. All rum brands produce white rum for ti-punch. We would suggest Saint-James, Dillon and JM for Martinique and Longueteau, A1710, and Père Labat for Guadeloupe.
Then come the premium white rums from each agricole distillery. These can be drunk neat or in a ti-punch. For Martinique, we will retain the organic Neisson, the Saint-James Bio and the HSE Canne d'Or. In Guadeloupe, Karukera, Bielle and Bologne Black Cane.
Polynesian, Mauritian or Asian pure cane juice rums can have a use comparable to their Caribean cousins.
High ester, “grand arome” white rums are on the rise. Jamaican and Savanna rums in Reunion offer fruity and acidic aromas that are very popular in cocktails or even for tasting. Wray and Nephew is the most iconic brand in Jamaica.
Alongside these categories are a multitude of molasses white rums with low alcohol, designed for cocktails. But things are changing. We will certainly have more and more molasses white rums for tasting in the years to come.
A good white rum is a good time guaranteed!