Centenario 30 years
Three decades of excellence
The Centenario 30 years is the crowning achievement of the Costa Rican range. Thirty years of tropical maturation have produced a rum of extraordinary density and complexity. La Part Des Anges considerable makes each bottle extremely rare and valuable. This rum is proof that Costa Rica can produce very long-aging spirits capable of competing with the world's best origins.
The sublime Costa Rican
The nose is monumental: noble rancio, old wood, candied fruit, bitter cocoa, patinated leather and rare spices. The palate is exceptionally creamy , with flavours of very old caramel, tan tobacco, nuts, roasted coffee and dark chocolate. The finish is dizzyingly long. A museum rum that transcends simple tasting to become an unforgettable experience.
Our tasting notes for 30 years
Nose : Profond, très complexe et finement équilibré. D'une belle subtilité aromatique, on en retiendra les arômes fruités, le caramel, le miel et des pointes de noix de muscade.
Palate : En bouche on retrouve tous les arômes du nez accompagné d'une grande profondeur. L'acidulé est présent preuve du vieillissement de 30 ans.
Finish : Longue et douce
Centenario
The Centenario Distillery is located in Costa Rica, a small country with a tropical climate, located between two oceans. The Centenario rums come from a sugar cane planted at the estate, on volcanic and fertile soils.
- Presented in Cover (metal, carton...)
- 30 years of aging
- Distilled from molasses (traditional method)
- Aging Tropical
Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.