Brewdog Distilling Co Five Hundred Cuts Spiced Rum

Brewdog Distilling Co Five Hundred Cuts Spiced Rum

Five Hundred Cuts is an authentic traditional rum, spiced artisanal.

Very dry, its color is natural. Molasses is fermented for seven days with wine yeast. It is then distilled in the two homemade ironing stills to release notes of tropical fruits and brown berries (blackcurrant, sloe).

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€36.00

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  • 0.70L
  • 40°
  • Amber

Part of the rum produced in this way is used as a base for maceration with different ingredients (Tonka bean, cinnamon, ginger, spices). The other is redistilled with orange zest, green cardamom, Sichuan pepper and cloves. The two new rums are blended and enhanced with a little muscovado sugar (8g/l).

Five Hundred Cuts owes its name to the work of Elisabeth Blackwell, an herbalist from Aberdeen who wrote a treatise on botany published in 1734 with 500 original plates (500 cuts) drawn by her hand. Lizzy is considered the first spice girl.

Brewdog Distilling Co

BrewDog is a brewery located in Ellon, in the Aberdeenshire region of Scotland. Best known for their beer, BrewDog has turned its attention to spirits, particularly rum. 

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  • Distilled from molasses (traditional method)

Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.

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