Distillerie d'Isle de France Falernum distilled spiced rum

Falernum is, historically, a liqueur made from rum, lime, almonds and spices, originating in Barbados to decorate your cocktails, created in the 18th century.

The Isle de France Distillery wanted to share with you its modern recipe for this little-known liqueur in France, delivering its unsweetened version.

€33.00

Available online
Order now and receive it on...

Pickup point : tomorrow

Chronopost / DHL Express : tomorrow

Pickup at the parisian store : between Thu 28 and Fri 29

  • 0.70L
  • 41°
  • White
  • France

Almonds, ginger, lime and spices are macerated and then distilled in a 500 liter Stupfler still to unite and offer you not a liqueur but a rum with exotic flavors to give you a natural base for your Mojitos, Daiquiri, Rum Mule, Pina Colada and tutti quanti!

There are different versions of Falernum in the world but that of the Distillerie d'Isle de France stands out because you can consume it dry, on ice, in cocktails and even to cook your dishes and desserts.

Distillerie d'Isle de France

The Isle de France Distillery is above all a story of friendship, knowledge sharing and love of good products. A project we have been working on since 2016. The farm of Olivier (co-founder) was built in 1760, it is the farm of the castle having belonged to the Countess of Segur. Steeped in history, this farm has a tithe barn, a nod to history to our customs friends.

  • Distilled from molasses (traditional method)

Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.

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