Les Rhums de Ced Rum Punch Apple Ginger
Composition of this succulent punch: AOC agricultural rum from Martinique, Apple, Ginger, Cane sugar syrup, Bourbon vanilla from Madagascar
Gourmet pairing: Scallop skewer breaded with ginger and lemongrass, apple carpaccio.
Our tasting notes for Rum Punch Apple Ginger
Nose : Nez nettement marqué par le gingembre frais, une touche presque agrume, mentholée, l'accompagne. En second plan, la pomme se révèle être discrète mais néanmoins présente et gourmande. Elle confère à cet ensemble une belle empreinte fruitée.
Palate : Cette macération est à considérer presque comme un spicy revu et corrigé par les Rhums de Ced'. Le juste dosage de cet épice (en bouche plutôt confit), mêlé à la vanille bourbon, apporte un vrai plus à cette pomme qui elle-même est parfaitement intégrée.
Les rhums de Ced'
Since 2011, the Rhums de Ced' workshop has been selecting the best ingredients to create original rum punch recipes. Quality, innovation but above all conviviality...
- Distilled from fresh sugar cane juice (agricole method)
Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.
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We suggest the ideal accessoryFor tasting this rum
Box The tasting glass by Excellence Rhum
Tasting glass (unit)
Box 2 tasting glasses by Excellence Rhum
Box 6 Tasting Glasses Old Rum by Excellence Rhum
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