Six Saints Hot & Spicy cask finish
A unique maturation in Scotland
After its initial ageing, this rum travels to Scotland for a 62-day finish in a cask at the West Cork distillery. This barrel, infused with the powerful and spicy aromas of the "Rebel Chili" sauce, gives the rum a pungent and warm personality, while preserving the elegance of its Caribbean profile.
A fiery tasting experience
The Six Saints Hot & Spicy Cask Finish reveals aromas combining vanilla sweetness and intense spicy notes. On the palate, the combination of caramel, oak and chilli flavours creates a bold and surprising balance. This rum is perfect for lovers of original and spicy taste experiences, to be enjoyed neat or in daring cocktails.
Six Saints
Located halfway between Saint Lucia and Venezuela, the island of Grenada is known for its production of spices, exotic fruits and cocoa. Deeply attached to its culture and still very authentic, this place was conducive to the creation of a rum in its image.
- Distilled from molasses (traditional method)
Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.