Helios distillery - Teeda 21 years old

Helios distillery Teeda 21 years old

For almost 60 years the Matsuda family has been producing rum. Aska, 4th generation, continues the tradition with her younger sister Akane whom we met during our many trips to the land of the rising sun.

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€499.00

Last quantities available
Taste before 6.0CL for €59.00
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✔ Pickup at the parisian store : between Thu 13 and Fri 14

✔ Local carrier : between Thu 20 and Mon 24

  • 0.70L
  • 48°
  • Amber
  • Japan

With a tropical climate and an average temperature of 22.5°C make this archipelago the only place in Japan where sugar cane cultivation is possible. We find all the power and subtlety of this iodized rum, which has revealed itself in the depths of this unique terroir and full of richness.

This rum is only aged in oak barrels and made from sugar cane molasses. The fermentation of molasses is extremely long, 30 days, to be then distilled in copper pot still and aged in oak barrels.

Helios distillery

Mr. Tadashi Matsuda established his rumerie in Okinawa in 1961. The production mainly met a high demand from U.S. military personnel based on the island at that time.

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  • Presented in Box
  • 21 years of aging
  • Vintage 1998
  • Distilled from molasses (traditional method)

Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.

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