Centenario Licor de Ron Café
An exceptional Costa Rican heritage
Since 1985, Centenario has been promoting Costa Rica's natural riches through locally made, aged and bottled rums. Under the direction of Maestra Ronera Susana Masis, the artisan distillery perpetuates a constant requirement in the selection of raw materials and aging in barrels, guaranteeing an aromatic signature faithful to the brand's identity.
The alliance of rum and coffee
Centenario Licor de Ron Café marries the sweetness of a carefully crafted rum with the depth of Costa Rican coffee beans, renowned on a global scale. This liqueur offers a precise balance between roundness and intensity, where the roasted notes integrate with finesse into the structure of the spirit. Ideal for tasting or cocktails, it will seduce lovers of rum and gourmet spirits looking for an authentic and controlled expression.
Centenario
The Centenario Distillery is located in Costa Rica, a small country with a tropical climate, located between two oceans. The Centenario rums come from a sugar cane planted at the estate, on volcanic and fertile soils.
- 12 years of aging
- Distilled from molasses (traditional method)
- Aging Tropical
Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.
To discover In the same brand
Centenario 12 years
Centenario 20 years Fundacion Limited Edition
Centenario 25 years
