Trois Rivières - Canes burned

Trois Rivières Canes burned

This reference is a single-vineyard rum, from the Figuier plot located in Rivière Salée, and monovarietal: the reed cane. The canes were burned in the wind and up to halfway up to slow the spread of the flames.

Read more
Taste before 6.0CL for €4.85
This product is no longer available for sale online
  • 0.70L
  • 43°
  • Gold
  • Martinique

This ancient method, originally used by cane cutters to remove sharp cane leaves and snakes before cutting, is brought up to date by the Rhums Trois Rivières. The canes are then cut after the fires are extinguished and transported still steaming to be crushed. The juice is then fermented and distilled in a Creole column and reduced to 43% to spring water infused with burnt cane powder, boiled and filtered.

Our tasting notes for Canes burned

Nose : Démarre sur des notes de cannes fraîches, de fleurs séchées, puis s’ouvre avec des notes d’amandes grillées, de fruits mûrs.

Palate : Entrée en bouche douce s’intensifiant rapidement avec des notes pyrogènes naturelles de cannes brûlées qui explosent en sensations cuisantes et âcres.

Finish : Fin de bouche très minérale, longue et franche.

Trois Rivières

La Plantation Trois Rivières is more than 350 years of history! In 1660, Nicolas Fouquet, Louis XIV's Superintendent of Finance, won the largest concession ever granted to the West Indies: 2000 hectares located in the south of the island.

See all products of Trois Rivières
  • Distilled in Trois Rivières, Rivière-Pilote, Martinique
  • Distilled from fresh sugar cane juice (agricole method)

Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.

Be the first to write your review !