Chalong Bay - White Spiced

Chalong Bay White Spiced

With the desire to bring rum back to the original cradle of sugar cane, the Chalong Baydistillery, created by two young Frenchmen, produces rum exclusively from the first press of a sugar cane endemic to Thailand. Coming from small partner farms where it is grown without chemicals or pesticides, the cane is harvested manually without burning.

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€57.00

Available online
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✔ Pickup at the parisian store : between Thu 13 and Fri 14

✔ Local carrier : between Thu 20 and Mon 24

  • 0.70L
  • 40°
  • Thailand

The White Spiced marks a new series in the world of Chalong Bay. The spicy and fruity character of this rum is the result of the steam infusion that takes place during the distillation of 9 Thai and Asian ingredients. No additives, no added sugar or flavourings.

Chalong Bay

It is in Phuket, Thailand that the distillery Chalong Bay was imagined by its two French creators. The sugar cane is harvested by hand and distilled in pot still to obtain a white rum of agricultural type. Then reduced to 40° the rum Chalong Bay is also bottled by hand.

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  • Distilled in Chalong Bay, Phuket, Thailand
  • Distilled from fresh sugar cane juice (agricole method)

Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.

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