Matugga Spiced Rum
An artisanal rum between Africa and Scotland
Distilled in Scotland by the house of Matugga, this spiced rum embodies the fusion of cultures. Created by Paul and Jacine, a passionate couple, it draws its uniqueness from its selection of spices including cardamom, cinnamon, black tea, ginger, cloves and vanilla.
A surprising and balanced aromatic profile
Its amber colour with mahogany reflections precedes a nose combining honey, orange blossom and raisins. On the palate, its creamy texture reveals notes of mandarin, liquorice and black pepper. The lingering finish surprises with a subtle accord of vanilla and strawberry, adding a gourmet touch to this refined blend.
Our tasting notes for Spiced Rum
Nose : miel, fleur d’oranger, raisins secs
Palate : mandarine, réglisse, poivre noir.
Finish : vanille, fraise.
Matugga
Matugga is the first rum distilled in the UK from East African molasses.
The naturally rich red soil of East Africa is a breeding ground for the production of high-quality sugar cane, from where Matugga grows and extracts the best molasses.
Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.
We suggest the ideal accessoryFor tasting this rum
Box The tasting glass by Excellence Rhum
Tasting glass (unit)
Box 2 tasting glasses by Excellence Rhum
