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Prichard's Fine Rum
Prichard’s Fine Rum is an accurate recreation of the ancient rum of an older time. We use the finest water in Tennessee and premium table grade molasses to create our rum, which is then aged three to five years in hand-made charred white oak casks until it acquires the barrel, notes of the finest spirits.
In an age of assembly line production and an exodus of job opportunities to overseas manufacturing, the words “hand crafted” and “American made” seem to have little relevance in today’s liquor industry.
Prichard’s Fine Rum is the first authentic American Rum to be distilled in the United States since the early days of America’s history.
Prichards
Distilling has been in our family for generations. Five generations ago in 1822, Benjamin Prichard of Davidson County, Tennessee passed his “still, tubs and utensils thereto” to his son Enoch.