Bayou Rum Single Barrel Batch 1 Red wine barrel cask

Sugar cane has been grown in Louisiana for over 250 years. Renowned for its sweetness, it grows generously on the fertile lands of the banks of the Mississippi. Inspired by the first settler distillers using only regionally produced ingredients (distillation of a mixture of molasses and unrefined sugar), BAYOU produces its rums according to traditional methods of fermentation, distillation and aging.

€55.00

Available online
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Pickup point : Tue 19

Chronopost / DHL Express : Tue 19

Pickup at the parisian store : between Thu 21 and Fri 22

  • 0.70L
  • 40°
  • Amber
  • USA

Created in 2013, Louisiana Spirits has become the largest rum distillery in the United States Since its launch, BAYOU has been rewarded for the quality of its productions

This limited edition was distilled in 2016 in copper pot still and aged for 3 years and 4 months in American and French oak barrels previously used for Californian red wine

Bayou Rum

Rum Bayou Rum was born in the largest rum distillery in the United States.

  • Distilled from molasses (traditional method)
  • 1st maturation in barrels of Bourbon
  • 2nd maturation in barrels of Fut de vin - vin rouge californien

Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.

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