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Smith & Cross
Navy Strength
Dark brown rum distilled from fermented molasses. Blend from stocks of rum aged up to 3 years in used whisky and bourbon barrels.
Distilled in Jamaica at the Hampden Estate from molasses produced at the estate mill. The blend is 50% Wedderbrun rum aged 6 months and the balance is Plummer rum aged from 1.5 to 3 years. This is one of the heaviest pot sill rums on the market with a very complex aroma and body with ample caramel, spice and tropical fruit reminescent of 19th century Jamaican rum.
Smith & Cross
The mark of Smith & Cross traces its lineage to one of England's oldest producers of sugar and spirits. It's history dates back to 1788 with a sugar refinery located at No. 203 Thames Street by the London Docks.