Clairin - Sonson Batch 2018

Clairin Sonson Batch 2021

The clairin Sonson is from the village of Cabaret, a commune located in the district of Arcahaie northwest of Port au Prince Sugar cane, of the local variety Madame Meuze is grown on 25 hectares, mixing both banana and other fruit trees.

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€51.00

Available in store
This product is no longer available for sale online
  • 0.70L
  • 51°
  • White
  • Haiti

Once harvested, the cane is pressed, then the juice is slowly reduced to obtain a syrup. The latter is then fermented spontaneously using natural yeasts. The distillation is carried out by Stephan Kalil Saoud, using an iron still heated over an open flame. The clairin thus obtained is bottled without reduction.

Visual during the shoot - non-contractual

Clairin

Made only in Haiti, Clairin is a brandy produced from sugar cane, just like agricultural rum.

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  • Presented in Cover (metal, carton...)
  • Vintage 2021

Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.

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