Damoiseau Experience 69

The character of the sugar cane of large land raised by the power of the overproof

€55.90

Last quantities available
Taste before 6.0CL for €9.10
Order now and receive it on...

Pickup point : Wed 26

Chronopost / DHL Express : Wed 26

Pickup at the parisian store : between Thu 27 and Mon 31

  • 0.50L
  • 69°
  • White
  • Guadeloupe

About the making of rum Damoiseau the Expérience 69?

Controlled fermentation 24-36 hours using local yeasts from Guadeloupe's sugar cane Creole distillation, at the end of the column the rum has an alcohol content of 88% and has an ABV of 225g/hap Bonus 1 to 2 months in oak barrels then brewed and aerated Dilution and progressive stirring over 4 years Mechanical plate filtering to preserve the aromatic richness

Damoiseau

The Damoiseaufamily, owners of the Bellevue distillery, in Le Moule, Guadeloupe, traditionally produce high quality agricultural rums.

  • Distilled in Bellevue (Damoiseau), Grande-terre, Guadeloupe
  • Distilled from fresh sugar cane juice (agricole method)

Our packaging is completely shock-proof and 100% recyclable. Our packaging meet all the requirements of many partner carriers, especially for international carriers. They are lightweight, and offer very good result in terms of strength and impact resistance. Your order is ensured during transport against all damage by insurance that we agree with our charges for each of your parcel.

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